All-American 10-1/2-Quart Pressure Cooker/Canner Review
This is the second All-American I have (I have #921 - 21 1/2-Qt also), and I love it!
The smaller size means that it sits on top of the stove at all times, ready to be used. While making dinner on the front burners, I often have this canner working on the back burner. After we finally get up from the table (noone ever seems to want to!), depending on what I canned, but usually something that goes for 90 minutes at 10 psi, it is time to take jars out of the canner. There are some steps to do in between, but our table is in the kitchen, so I get up to check on/turn off burner, etc., while still being able to enjoy the wonderful conversation and shananigans going on at the table. Once the canner is cool, it gets a vinegar & soap bath (I have hard water), dried and put on back burner for next load, jars are on a towel ready to cool and seal overnight, and then be put away in the morning while the coffee is perking.
The smaller size means I don't feel guilty if I don't have two levels of jars to can (one on top of the other). If I only have 4 pints of picadillo to can, then I only can 4 pints, and no guilt about all that space being wasted. :-)
Don't get me wrong, I love my 921 also - I would not know what to do without it, but this 910 has just as much place in my kitchen.
All-American 10-1/2-Quart Pressure Cooker/Canner Feature
- 10-1/2-quart pressure cooker/canner holds 7 pint jars or 4 quart jars
- Made of durable, hand-cast aluminum with attractive satin finish
- Exclusive "metal-to-metal" sealing system for a steam-tight seal; no gaskets
- Geared steam gauge, automatic overpressure release; settings of 5 psi, 10 psi, and 15 psi
- 11-3/4 inches high with 10-1/4-inch inside diameter; made in USA
All-American 10-1/2-Quart Pressure Cooker/Canner Overview
Heavy Cast Aluminum Pressure Cooker/Canner
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Related Products
- Fagor Home Canning Kit
- Ball Complete Book of Home Preserving
- Back to Basics 5-Piece Home Canning Kit
- All American pressure cooker instruction and recipe book.
- Ball Blue Book of Preserving
Customer Reviews
All-American 10-1/2-Quart Pressure Cooker/Canner - Jeffrey Campbell - Pottstown, PA
None better for pressure canning. Smaller size makes it easier and quicker to process.
pressure cooker - big hick - ozarks
All American 10-1/2-Quart Pressure Cooker/Cannerproduct arrived in a timely manner, new, well-wrapped and it is easy to use...
*** Product Information and Prices Stored: Jan 25, 2010 22:35:05
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